With 2 tablespoons in this recipe, you can use up that leftover 1/2 cup or so pretty quickly. These paleo pumpkin english muffins are a great way to use up that leftover pumpkin in the can that always seems to be hanging around after you’ve baked. I fell out of love with paleo a few months later but we remained friends.Įnough so that I decided a fall twist to the 2 minute paleo english muffins was in order this year. Danbury, CT (Trader Joe’s address) every time I got in it. I was going to Trader Joe’s solely to stock up on their awesome cashew flour (it’s my favorite for paleo baking, even better than almond flour I think) so much that my phone started to think it was “work” and would tell me the estimated time to 113 Mill Plain Rd. I literally lived off those things for months on end. Option “a” lasted for about 2 weeks before option “b” kicked in with this paleo english muffins recipe. Perfect when toasted!Ī couple of years ago I went through a paleo phase and when you take away my bread-like carbs for breakfast I either a.
These 2 minute microwave paleo pumpkin english muffins are an easy, grain, gluten and dairy-free option for breakfast.
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